Investigations into the role of olfactory discriminations in speciation.
New research throws light on a mechanism by which Nisin, a food preservative and bacteriocin, kills bacteria.
How do co-infections of dengue and chikungunya affect patients: do they cause newer symptoms not present in either infections? Or do they worsen symptoms associated with mono-infections?
A team of researchers from Mumbai have recently shown how Group B Streptococci (GBS)—bacteria frequently associated with premature deliveries—could be causing pre-term births.
Discovery of hematopoietic stem cells in Drosophila makes it a potential model to study how blood develops and gain insight into blood disorders and diseases.
With an end to reducing the wastage of mango during harvesting, packaging and storage, researchers from Lucknow seek to understand how mango ripens and study the associated bio-markers.