The Centre for Ecological Sciences at the Indian Institute of Science, Bangalore, recently released a website which compiles peer-reviewed information on over 10000 species of plants. The website, which is free to access, was launched on 2 March 2019.
The caterpillar fungus (Ophiocordyceps sinensis), commonly known as Keera jari (in Hindi) and Yartsagunbu (in Tibetan) is famous for its use in traditional Asian medicine, sometimes selling at prices higher than its weight in gold. A recent study in the Indian Himalayas investigates how this fungus influences the livelihoods and economics of local communities and the possible ecological consequences of overharvesting and exploitation of this natural resource.
After over a century of being known worldwide by the wrong scientific name, a group of scientists has finally established the taxonomic identity of the hump-backed mahseer, an iconic fish native to south India and known to reach massive sizes. The discovery is expected to aid conservation efforts for this endangered species, allowing it to be red-listed.
Scientists from Shivaji University, Kolhapur use beds of floating plants for bioremediation of dye contaminated water.
A young biologist pursues two young tiger siblings and discovers new insights about how tigers disperse and define their territory, as forest cover dwindles.
The Himalayas are already seeing elevated temperatures and changing animal and plant distributions in the face of climate change. How could this pan out in the future?